LENTIL SOUP

Lentil soup with WM

Soup is something which my husband and I can have anytime of the year. Lentil soup is one of our favorites. We usually have something grilled along with this soup. This soup is not only easy to make, it is super delicious and filling.

So, here is the recipe:

INGREDIENTS:

Red onion- 1 medium size chopped

Garlic- 10 cloves

Tomato- 1 medium size chopped

Ginger- 1 inch crushed

Masoor dal (Orange lentils)- 1 cup

Kashmiri chilly powder- 1 tsp

Red chilly flakes- 1/2 tsp

Turmeric powder- 1/2 Tsp

Cumin seeds- 1 Tsp

Water- 3-4 cups (depends on how thick you need)

Rice bran oil- 1 TbSp

Pink Himalayan salt- To taste

 

METHOD:

In a pan with oil, sauté ginger, garlic and onion for a little while. Now add cumin seeds, chilly powder, red chilly flakes, and turmeric powder. Sauté. Into this mixture, add tomatoes and after 3 minutes of sautéing add water followed by lentils. Let the lentils cook. Once it’s cooked, use a hand blender to blend everything well. The soup is ready.

You should definitely try this super easy soup.

Lentil soup final with WM

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s